Aug 16

Sweet Tooth Satisfaction With Betty Crocker HERSHEY Desserts #NewFromBetty

Aug 16

Disclosure: The information and prize pack have been provided by General Mills through Platefull Co-Op.

Ever get that serious craving for something sweet but don’t feel like making a huge mess in the kitchen to create a treat to satisfy it? Betty Crocker and Hershey are teaming up once again with three new products that are sure to get your sweet tooth’s attention in an effortless manner! If you’re looking for a decadent dessert without a lot of fuss, be on the lookout for Betty Crocker HERSHEY Desserts that include HERSHEY’S S’mores Dessert Bars, REESE’S Peanut Butter & Chocolate Dessert Bars, and Heath Toffee Dessert Bars. All three feature the classic candies that are sure to be the summertime sweet treat your family will love.

Jan 28

Valentine’s Day PEEPS® + A PEEP-a-licious #GIVEAWAY!

Jan 28

I love Valentine’s Day for many reasons. One of them being the endless supply of PEEPS® you can find in stores. PEEPS® are low in calories, gluten-free and come in a variety of flavors which leaves me feeling less guilty when I pile them into my shopping cart during the holidays. My love for these marshmallow treats started long ago when my mom used to put them in my Easter basket and Christmas stocking. She helped mold my “PEEPSONALITY®” which I am now passing on to Toodie, my own peepster.
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Jan 14

Marshmallow Ice Cream Cone Cookies

Jan 14

It’s a new year! With 2012 gone, I have decided that this year I will make more time to do things that I truly love and enjoy. One of the many interests I have is baking with my little girl. I found this recipe in one of my favorite baking books, “Fun Stuff- 3 Books in 1: Cupcakes, Cookies, Silly Snacks.” This book has pages of sweet and savory recipes for children and adults. From Sloppy Joe Sliders to Rocky Road Cupcakes, each page contains easy to follow directions for every creation. The photos are big and colorful so you have a guideline to what you are making and what it should come out looking like! I’ve had this book for a few months now but haven’t had much time to appreciate it. This weekend I made “Marshmallow Ice Cream Cone Cookies” with Toodie in preparation for her birthday next month. My munchkin is going to be 4! I still can’t believe it. The pressure is on to deliver a dessert table of special treats on her big day. Of course, I attached the recipe and a few pictures below in case you want to satisfy a sweet tooth this week.