When I was in high school there was a restaurant not far from my home called HOPS. My mom and I used to go there about once a week in the afternoon because they served the most incredible Jalapeno Poppers we had ever tasted. Served with a side of sweet homemade pepper jelly, the combination of flavors was completely unique and delicious. Did I mention that instead of serving bread at the table they brought a warm plate of fresh fluffy croissants topped with a sweet drizzle of icing? This place was heaven! While the location closed a few years later, I have yet to forget my popper experience and decided to attempt to replicate these tasty snacks.
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